Banana Ice Cream



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Banana Ice Cream Banana Ice Cream

Takes , serves people.

Peel and cut bananas into chunks or slices, freeze on a flat tray. Once frozen blend with Greek yoghurt until smooth, blend with cocoa and drizzle of honey If making chocolate flavour. You can serve straight away into bowls or pour into a tub with a lid and freeze, allow to stand at room temperature before serving if kept frozen. Top with chopped nuts.